- Submitted Recipes
Includes: Servers, Beverages, Plates and Stainless Steel Silverware or Plastic Ware, Set Up and Clean Up.
Served on Croissants, Whole Grain Wheat Bread, White, Ciabatta, or Rye Breads Wraps.
Sandwiches are made to order with mayo, mustard, lettuce, purple onion, tomato and pickle spear.
Black Angus with Provolone.
Salami, Roast Beef, Turkey, Ham, and Swiss Cheese.
Smoked Ham or Black Forest
With Swiss Cheese or American Cheese.
Tuna Salad Sandwich
Tuna, Celery, and Apple.
Hamburger, Chicken, or Buffalo Sliders
With Gorgonzola and Caramelized Red Onions.
Oven-Roasted Turkey, Hummus, Cucumbers, Purple Onions, Olives, Tomatoes and Lettuce.
Spinach Vegetable Wheat Wrap
Spinach, Mushrooms, Tomato, and Red Onions.
1/3 Flamed Grilled Burgers and Ball Park All Beef Hot Dogs.
Oven Roasted Turkey Breast
With Swiss Cheese.
Ham, Turkey, Bacon, and Swiss Cheese.
Italian Spicy Meatballs
With Marinara Sauce and Provolone Cheese.
Chicken Salad Sandwich
With Onion, Egg, and Celery.
Roasted Pork Tenderloin with Creamy Bleu Cheese Dressing
Pork Tenderloin Medallions.
Smoked Turkey and Spinach Wrap
Baby Spinach, Smoked Turkey, Avocado and Tomato.
Spicy Chicken Wrap
Chicken Breast with Chipotle Dressing.
Platter of 4" subs with variety of sandwiches available see sandwich list.
Smoked on our pit or cooked on site!
Main Entrees (Choice of 3)
Fudge Nut Brownie
White Chocolate Macadamia
In-House Smoked Brisket
BBQ Pit Ham
St. Louis Style or Baby Back Ribs
with: Green Leaf Lettuce, Sliced Tomatoes, Sliced Red Onions, Sliced Cheese. Condiments include Mustard, Mayo, Relish, Ketchup.
1/3 Pound Hamburgers
Ball Park Hot Dogs