Includes: Servers, Beverages, Plates and Stainless Steel Silverware or Plastic Ware, Set Up and Clean Up.
Smoked Turkey and Apricot-Dijon Crusted Ham
Homemade Pan Gravy or Giblet Gravy
Italian Flat or Sauteed Green Beans with Almonds
Homemade Cornbread Dressing
Mashed Potatoes - Mashed Garlic Idaho or Mashed Sweet Potatoes
Homemade Cranberry Sauce
Choice of Grilled or Steamed Broccoli, Asparagus, or Sauteed Spinach
House Salad - With Ranch, Balsamic Vinaigrette, or any other Choice of Salad Dressing.
Slow-Roasted Prime Rib
Pork or Beef Tenderloin
With Chef Carving Station and Trio of Sauces: Au jus, Horseradish, and Béarnaise.
Italian Family-Style Pasta Salad
New York Strip
Twice Baked or Garlic Mashed Potatoes
Haricot Vert
Marinated Pork Tenderloin
With Apple Pecan Chutney.
Rosemary Herb Rack of Lamb
With Mint Jelly or Cherry Mustard.
Cedar Plank Salmon
With Cilantro Pesto
Airline Chicken
With Spinach, Garlic, Caramelized Onions, Bacon, and Goat Cheese.
Choice of 3 dressings: Balsamic Vinaigrette, Caesar Dressing, Raspberry Vinaigrette, Chipotle Ranch Dressing, Homemade Ranch Dressing, Raspberry Ranch Dressing, Italian Dressing, Avocado Dressing, Honey Mustard Dressing, Warm Bacon Vinaigrette Dressing.
Mixed Greens
With Shredded Carrots, Red Cabbage, Grape Tomatoes.
Southwest Garden Salad
with Avocado, Red Onion, Bell Pepper, Black Beans and Roasted Corn.
Mixed Greens
with Arugula, Strawberries, Walnut, Goat Cheese.
Romaine
with Shredded Carrots, Mandarin Orange, Almonds, Red Onion, Tomatoes, Cheese.
Spinach Salad
with Goat Cheese, Strawberries, Red Onions, Caramelized Pecans.